Wednesday, January 23, 2013

Express Apple Cake


Apple cake anyone?  This one is great for a quick brunch or dessert!


Makes 8-10 servings

4 eggs
1 envelope of vanilla sugar
1 cup cane sugar
1 cup all purpose flour
1 Tbsp orange peel
1 tsp baking soda
1 tsp baking powder (Click here for a recipe for corn-free baking powder)
½ cup vegetable oil
3 apples, peeled and thickly sliced

Preheat oven to 300 degrees F.

With an electric mixer, mix eggs and both sugars until the mixture becomes lightly yellow. Gradually add flour while continuously mixing at low speed.

Add baking soda, baking powder, orange peel, and oil. Mix well. Arrange apple slices on top.

Grease the bottom of a large spring form pan. Pour the mixture into the spring form. Bake for about 50-60 minutes.

Serve warm by the slice. Try it a la mode!

No comments:

Post a Comment