Friday, May 4, 2012

Dairy-Free Banana Smoothie


This smoothie is very easy to make.  I often have it for lunch at work - I just freeze it overnight,  then leave it out on my desk to thaw out, and voila!




Makes 1 serving

2 ripe bananas
1 cup So-Delicious original coconut milk
cinnamon or allspice, to taste (optional)

Blend all ingredients together in a blender and serve immediately, sprinkled with cinnamon or allspice to taste.

You can also freeze the smoothie overnight and enjoy as a sherbet!

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